Many pregnant mothers are puzzled by the question "Can pregnant women drink Wu Hong soup?" Because some people say yes, others say no, so let's see what pregnant mothers who have drunk Wu Hong soup say.

Some pregnant women who have drunk Wu Hong soup share their experiences online. "When I found some anemia during the prenatal examination, the doctor recommended me to drink Wu Hong soup, and the effect was not bad." "I didn't eat any blood-enriching food during pregnancy, but I insisted on drinking Wu Hong soup every day, and all the physical signs were normal during prenatal examination." "Pregnant women with severe anemia can drink Wu Hong soup, which is good for their health."

From the experience of these pregnant mothers, pregnant women can drink Wu Hong soup, but experts suggest that pregnant women who want to drink Wu Hong soup should consult their doctors first to find out whether their physique is suitable for drinking this blood-enriching soup before making a decision.

Efficacy and Function of Wu Hong Decoction

In Wu Hong soup, red dates replenish spleen and qi and blood;

Lycium barbarum has the effects of invigorating kidney and essence, nourishing liver and improving eyesight, nourishing blood and tranquilizing mind, promoting fluid production to quench thirst, moistening lung and relieving cough, and can be used for treating yin deficiency of liver and kidney, soreness of waist and knees, dizziness, red eyes and tears, cough due to fatigue, thirst and nocturnal emission.

Adding red dates to peanuts can not only replenish deficiency, but also stop bleeding and improve platelets, but it is not advisable to add more blood lipids.

Red beans are called "Valley of the Heart" by Li Shizhen. Their hearts are red and look like kidneys. They can clear the heart, nourish the mind, strengthen the spleen and tonify the kidney.

Brown sugar is warm, sweet and enters the spleen. Has the effects of invigorating qi and blood, invigorating spleen, warming stomach, relieving pain, promoting blood circulation, removing blood stasis, gradually restoring healthy qi, improving immunity, improving anemia, and increasing white blood cell count.

We can know from the article that many pregnant mothers with anemia recommend drinking Wu Hong soup, but everyone's physique is different, so not all pregnant women are suitable for drinking Wu Hong soup. If you are pregnant and want to drink Wu Hong soup, you might as well consult your doctor first.