Materials?
Dried bean curd and pepper
Water starch oil
Pork garlic
Salted soy sauce
How to fry dried tofu with Chili?
First, you need to dry the tofu and then remove the cold water.
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Cut the pepper into pieces and slice the pork. Hot oil, add meat slices, stir-fry until it changes color, add pepper and stir-fry, and add one and a half spoonfuls of soy sauce. This amount should be mastered according to the amount of food. Stir-fry, then add the blanched dried tofu and continue to stir-fry, add salt to taste, add minced garlic and continue to stir-fry a few times, and add water starch to thicken. Water starch should not be too thick, otherwise it won't taste good. Stir-fry a few times and you can get out of the pot!
skill
Dry tofu must be blanched before frying, otherwise it will be dry and not delicious. Finally, my family loves to eat, and it's also rice!
Exercise 2:
Zanthoxylum bungeanum dried bean curd is a kind of home-cooked dish, and sometimes it can be used as a staple food.
Materials?
A pepper
500 grams of dried tofu
Garlic head
A small bowl of water starch
How to fry dried tofu with Chili?
Cut the dried bean curd into sections
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Cut it and put it in a bowl.
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Peel garlic and cut it into sections.
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Wash the peppers and cut them into sections.
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Pour the starch into a bowl, add a little water and stir.
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Hot oil, first add garlic cloves, then add dried tofu and stir fry. Add salt and water starch and continue to stir fry. Finally, add pepper. Appropriate amount of water can be added during cooking.
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Stir-fried dried tofu with Chili peppers
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skill
The amount of dried tofu varies from person to person, and you can cook as much as you can.