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What kind of materials do you need to prepare for a barbecue?
Basic seasoning: cumin powder, salt and pepper (which can replace salt), black pepper, Chili powder, blended oil, sugar water, honey, barbecue sauce, disposable plates, chopsticks, toothpicks and paper towels.

Delicious and simple: corn, eggplant, leek, chicken wings, chicken legs, chicken feet, beef and mutton, chicken gizzards, crispy sausages, fish balls, squid, shrimp, green peppers, vegetables and so on.

Meat: sausage, mutton, beef, chicken wings, various fish balls, shrimp balls, tribute balls, cuttlefish balls, lamb tenderloin, lamb ribs, chicken neck, chicken treasure, sheep whip, etc.

Vegetables: corn, sweet potato, mushroom, potato, green pepper, radish, lettuce, onion, broccoli, taro, yam and garlic.

Drinks: coke, sprite, beer, orange juice.

Fruits: grapes, oranges, grapefruit, bananas.

Others: bread, steamed bread, steamed buns, biscuits, chocolate, candied fruit, cotton candy, bean gluten, bean curd skin, dried bean curd, etc.