In fact, it is rarely fried when eating out now, unless you can see him frying, or some dishes are not convenient to be used as stir-fried bags.

Cooking bags are used in most restaurants and hotels. Now many shopping malls and buildings are not allowed to have open flames. Then, in this case, how can there be a restaurant? They must all use cooking bags. Why does the restaurant outside serve food so fast? Because they also use cooking bags.

There are many kinds of cooking packages, including finished and semi-finished products, normal temperature and frozen. Many people who cook say that the cooking bag is not delicious, but they just don't choose the right cooking bag. At present, there are many manufacturers who make cooking bags, and the varieties are varied and the tastes are even different. If you want to choose a good cooking bag, I suggest you try more, or let your friends introduce you. Don't be greedy and cheap. Cooking bags are basically very cheap, and there are no good goods.

Using cooking bags is a trend in the future catering industry, because the cost of chefs is too high and the taste is not easy to master. If the chef is in a bad mood, this dish is likely to taste bad today.

With the cooking bag, you don't have to worry about the change of taste, and you can also save the cost of hiring a chef. Then cook the package. Come on. If it is a fast food, you can serve a dish in three to five minutes, because the cooking bag can be simply heated without stir-frying, and the restaurant has a high turnover rate, which naturally can receive more customers.

Moreover, it also saves time to buy food. Most of the dishes don't need to go to the vegetable market, just buy some side dishes, which also saves labor costs. In addition, restaurants can also be opened in some places where open flames are not allowed, because cooking bags can be heated by microwave oven or boiled water.