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How to make chicken cutlet, tomato and egg baked rice, how to make it delicious

Beat the eggs, pour them into the white rice and mix well, then fry the rice and season with a little salt;

Before frying the overnight rice, it is best to heat it in a microwave or steam it in a pot Heat it so that the rice grains spread out and are easy to fry;

It is best to have less water in the rice cooked that day, so that the fried rice will have distinct grains;

Wash the small tomatoes and Cut in half and set aside;

Grate the mozzarella cheese and set aside;

Put the fried rice on the bottom of the bowl;

Then squeeze on the tomato sauce;

Put the fried chicken steaks;

A circle of small tomatoes;

Put mozzarella cheese on top;

Preheat the oven to 180 degree, put it in the oven for about 15 minutes, until brown spots appear on the surface of the cheese!

Done!