Douchi contains high content of urokinase, which can dissolve thrombus.

2.

Douchi contains a variety of nutrients, which can improve gastrointestinal flora. Eating lobster sauce often can also help digestion, prevent diseases, delay aging, enhance brain power, lower blood pressure, relieve fatigue, relieve pain, prevent cancer, and improve liver detoxification ability (including alcoholism).

3.

Douchi can also relieve the toxicity of various drugs and eat poison.