1 cold iron
Cold ironing is characterized by a more pronounced volume in the presence of water, dry hair volume is weaker, hot small volume and burst volume will be more desirable, hair in the wet state, you can use styling products can maintain a very good degree of curls, if it is a big volume such as the egg roll head, with cold ironing in the dry state of the hair, the curls will be inconspicuous.
2 hot hot
Hot hot is characterized by dry hair in the state of the volume is more obvious, hot hot hot can be operated damaged hair, can be in the softening test when the protein supplement, hot hot because the bar heating, so can not touch the scalp, can not be hot especially small and especially explosive volume, can only be hot hot big volume will be ideal.
Egg roll hairstyle is evolved from the earliest years of pear hot, in is modeling hot, water ripple hot, etc., these volumes are almost the same, the requirements of the volume is large, but the volume should be elastic, can not be spread out, to be neat to have a wave of a wave of feeling, similar to the S-shaped. So hot egg roll head focus is the volume to be large, can not be scattered also have S-shaped.
Hot hot operation egg roll head easy to take care of, hot hot operation egg roll head advantage is dry hair state volume will be very obvious. In the operation of the egg roll hot hot, roll bar is the focus, it is best to use the winding method.
Egg roll head is actually a short wave of perm effect, and later some people put long hair spiral wave hairstyle also called egg roll head. Egg roll head is another very hot hairstyle after pear head, so far it has been more than ten years, still let the girls love y.
Egg roll head cold iron and hot iron can be, this mainly depends on the hairstylist's personal habits. Some people play the cold iron to the extreme, hot out of the hairstyle is also superb. And now more people like to use hot iron, like the elasticity and texture brought by hot iron. So whether cold or hot ironing is appropriate for a hot egg roll head is mainly up to the hairstylist.
If we are talking about care, I personally think hot ironing is easier. Traditional cold ironing must use some moisturizing products to have a smooth and soft elasticity and volume. Hot iron or cystin perm class, you can not use any styling products, you can also get soft and flexible volume.
1, egg roll head hot hot operation: the following a base key hot hot + hair root hot operation method.
First, the hair as a whole is softened well, Morgan hair root hot to the roots of the hair up, increase the top of the fluffy.
The bottom layer is rolled flat, and all other parts are rolled vertically, which adds waves to the hairstyle.
Heat at 120 degrees for 15 minutes, cool for 2 minutes, heat at 125 degrees for 5 minutes, cool and unroll, spray the second agent directly, leave it on for 10 minutes, shampoo the second agent from the hair, and then use conditioner to balance the pH.
Towel dry, feel free to comb and dry naturally, no need to apply any styling products, very manageable.
2, egg roll head cystin hot operation:
Hair cut, first coated with cystin hot 1 agent, and then curled in accordance with the design requirements;
All rolled and stayed for 1 minute, water to the hair on the No. 1 agent thoroughly rinsed;
Use a hair dryer to hair completely dry;
Heated dry, cooled to cool, and then coated with No. 2 agent stayed 10 minutes, remove bar Leave in Agent 2 for 10 minutes, remove bar and shampoo Agent 2 out, use conditioner to balance pH. After drying cold air blow dry shaping can be.
The above method of operation for my frequent use of the method, I hope to be able to help you.