Foods rich in vitamin K: \x0d\ yogurt, alfalfa, egg yolk, safflower oil, soybean oil, cod liver oil, seaweed and green leafy vegetables. \x0d\ Carrots, ketchup, pumpkins, vegetables and yolk fish, fish eggs, liver, yolk, cream, butter, cheese, meat, milk, fruits, nuts, vegetables and grains. \x0d\ pork liver, broccoli, cauliflower, broccoli, rye, etc. \x0d\ Beef liver, cod liver oil, egg yolk, cheese, yogurt, yogurt, seaweed, alfalfa, spinach, cabbage, lettuce, cauliflower, peas, coriander, soybean oil and spirulina.