Practice: Crab slaughtered and washed chopped pieces, bacon diced and fried standby. The first thing you need to do is to cut the coriander into small pieces and peel the peanuts and fry them. The glutinous rice is soaked in water for about an hour, then put it into a casserole, put in the right amount of water, cook until the water is gone, put in the bacon, crab, rice wine, soy sauce, salt, peanut oil and mix well, bake until the crab is cooked through, sprinkle with green onion, coriander stalks and fried peanuts can be.