Function and function of raw egg 1, beauty
The beauty effect of raw eggs is particularly good. Usually, people can break raw eggs, take out the egg white inside, add a proper amount of milk and honey and mix them evenly to make a mask. After washing face, it can be directly applied to facial skin, which can nourish delicate skin, improve skin elasticity and slow down skin aging.
Step 2 clear throat and moisten throat
Raw eggs are a kind of slightly cold food, whose main function is to clear and moisten the throat. Eating raw eggs can relieve the discomfort symptoms such as hoarseness and sore throat, and make the foreign bodies in people's throats slowly disappear, which is also beneficial to maintaining human health.
Step 3 supplement nutrition
Raw eggs can also supplement some nutrients for the human body. They are rich in protein, riboflavin, lecithin and other trace elements beneficial to human body. These nutrients can meet the needs of normal work after being absorbed by the human body.
But eating raw eggs has certain risks, and everyone must understand the taboos of raw eggs before eating raw eggs.
Taboos for Eating Raw Eggs Usually, people are forbidden to eat raw eggs blindly in their daily lives, because when eating raw eggs, the human body will absorb some bacteria and have a strong fishy smell. Some people will have discomfort symptoms such as nausea and vomiting after eating raw eggs, which will affect their appetite.
In addition, raw eggs will also increase the burden on the human stomach, and some bacteria contained in them are easy to breed inflammation in the stomach and affect the normal function of the human digestive system.