Do not eat tomatoes and cucumbers together.

Because tomatoes (tomatoes) and cucumbers are incompatible with each other.

Tomato foods are incompatible

Tomatoes and pure grain wine cannot be eaten together: eating the same food will produce poor biochemical reactions, causing chest tightness and shortness of breath.

Tomatoes and sweet potatoes cannot be eaten together: eating them together will produce poor biochemical reactions, and long-term accumulation will cause people to suffer from stone disease, vomiting, abdominal pain, and diarrhea.

Do not eat tomatoes and carrots: If carrots are eaten together with foods rich in vitamin C, vitamin C will be destroyed.

Tomatoes and beef liver cannot be eaten together: tomatoes contain vitamin C, and beef liver oxidizes and deaminates vitamin C, causing it to lose its original function.

Do not eat tomatoes and fish together: eating them together can easily produce carcinogens.

Potatoes and tomatoes conflict: Potatoes will produce a large amount of acid in the human intestines and stomach. Tomatoes will cause the precipitation of insoluble water in a very acidic environment, which may cause loss of appetite. indigestion.

Tomatoes and hairy crabs cannot be eaten together: eating them together will cause diarrhea, and lotus root joints can be used to treat diarrhea.

Fish and tomatoes conflict: The vitamin C in the food will inhibit the digestion and absorption of nutrients in fish.

Cucumber foods are incompatible

Peanuts

Because the combination of these two foods may cause diarrhea. It may not matter if patients with good gastrointestinal function eat it, but for patients with poor gastrointestinal function, try not to eat these two foods at the same time, and do not eat too much even if they are eaten together.

The ingredients in peanuts will react with the vitamin C in cucumbers and destroy the vitamin C in cucumbers. Therefore, try not to use cucumbers when eating peanuts to avoid reducing the absorption of vitamin C.

Tomatoes

Both tomatoes and cucumbers are irritating to the body. If you eat cucumbers at the same time before eating, it may cause gastrointestinal irritation. It may also cause diarrhea, abdominal pain, etc.

Chili

Cucumbers cannot be eaten with chili. Cucumbers and chili belong to the cyclamen type. This is because the vitamin C, capsaicin and other nutrients in the chili will be absorbed by the cucumber. The cucumber enzyme in it is decomposed and destroyed.

Do not eat stewed cucumbers and peppers together in daily life. Although it has no effect on the human body, it will reduce the body's absorption of vitamin C.

When these two foods are eaten together, vitamin C will be destroyed. Cucumber contains vitamin C-degrading enzymes. If eaten with foods rich in vitamin C such as peppers, the vitamin C-decomposing enzymes in cucumbers will destroy the vitamin C in other foods. Although harmless to the human body, it will reduce the body's absorption of vitamin C. People who want to lose weight can eat cucumbers in moderation. Cucumbers contain biologically active enzymes that can promote the body's metabolism and help lose weight.

Celery

Cucumbers contain vitamin C-degrading enzymes. Since cucumbers are mostly eaten raw or cold when cooking, the enzymes in them are not inactivated. If they are eaten with celery, celery will contain The vitamin C will be decomposed and destroyed, thus the nutritional value will be greatly reduced.

Shanghai Green

Shanghai Green, also known as Shanghai cabbage, has a refreshing taste, is rich in fiber, carbohydrates and a variety of minerals and vitamins. It has high nutritional value, but it is Eating cucumbers together will destroy the nutritional value of vitamin C.

Spinach

Spinach is rich in a variety of vitamins, minerals and carotenoids, which has the effect of nourishing blood, stopping bleeding and moisturizing dryness, while cucumber also has rich nutritional value, but both Intercourse will have the opposite effect, causing the consequences of reduced nutritional value.

Yam

Yam is mild in nature and sweet in taste. It is easy to absorb and has high nutritional value when eaten alone. However, eating it together with cucumber will reduce its nutritional value.