Toast 1 piece

Accessories:

Eggs 1

Seasoning:

Appropriate salad oil

A little salt

A little butter

A little pepper

working methods

1。 Toast is buttered on both sides.

2。 Heat the pan, add a little butter, fry one side of the bread until golden brown, and take it out; (You can also butter the toast and bake it in the oven 150℃ for 5 minutes until the bread is golden brown. )

3。 Use biscuit model (or cup model), press a hole on the other side of the bread, put it in the yellow oil pan, then put the egg in the hole of the bread, fry the egg until golden brown, sprinkle with salt and pepper to taste, and eat it while it is hot.