Practice one:

1, prepare fresh ribs a catty cut large pieces, clean.

2, cold water into the pot boil, fish out and drain standby.

3, granulated rock sugar on 40 grams, according to their own taste increase or decrease, rock sugar knocked small pieces. The pan is hot with two spoons of oil, put the sugar into the icing sugar stir-fry sugar color on low heat.

4, stir-fried to the icing sugar melted golden yellow can be, do not fry too much will be bitter. Quickly pour into the ribs stir fry, evenly coated with sugar color.

5, add boiling water did not exceed the ribs, you can put more water, add soy sauce, cooking wine, tomato sauce, boil, cover the pot to medium-low heat boring 20-30 minutes. Soup left some time, add a little salt over high heat juice.

6, out of the pot sprinkled with pre-fried sesame seeds can be.

Practice 2:

1, first clean ribs into the soy sauce, sweet potato flour, cooking wine, pepper, salt marinade 15 minutes to taste.

2, with soy sauce, vinegar, sugar, cornstarch, water and salt to the right amount of sweet and sour sauce and standby, the pot of oil 6% heat into the marinated ribs fried 7 to 10 minutes.

3, the fried ribs out of drained oil standby, leaving a little oil in the pot to add ginger, garlic stir fry flavor.

4, pour into the fried ribs quickly stir fry, pour into the modulated sweet and sour sauce.

5, quickly stir-fry until the gravy to the ribs wrapped, add chopped green onion pot to plate, sprinkled with a little white sesame garnish.