1, such as persimmon, hawthorn, tea, grapes, plums, oranges, etc. Because tannic acid in these foods will react with protein in rabbit meat to generate protein precipitate different from water, which is not conducive to digestion and absorption, and will also reduce nutrition.

2, such as watermelon, mangosteen, pear, grape, ice cream and so on. Because rabbit meat is cold, eating with these cold foods is easy to increase the cold in the body, which is not conducive to the health of the spleen and stomach.

3. If you eat too much rabbit meat, it will take 3-4 hours to be fully digested by your stomach. At this time, be careful not to eat some indigestible foods, such as big fat meat and zongzi, so as not to increase the digestive burden and cause indigestion.