Directly sunbathe without wrapping paper.

The best time to sunbathe is between 9 a.m. and 4 p.m. However, ginseng should not be sunbathed for a long period of time while the ginseng for medicinal use has reached a certain level of dryness.

Generally, ginseng should only be exposed to the sun for 1-2 hours in the afternoon. When it cools down, wrap it in a plastic bag and tie it tightly, and place it in the freezer of the refrigerator, so it can be kept for a longer period of time.

Expanded Information

Don't store it for more than two years

Preservation time: Generally speaking, ginseng, such as herbal medicines, the longer it grows in the ground, the better the effect may be. Once dug out of the gun made of drugs, the efficacy will recede with the passage of time, the shelf life is generally no more than 2 years. People often eat American ginseng preservation time, conditions are similar to it.?

Preservation method:

1. Put appropriate amount of desiccant, such as quicklime, charcoal, silica gel, etc., at the bottom of airtight cylinder, tube or box to make the preservation environment dry. Then put the senator wrapped in paper and cover it with airtight.?

2. Put the dried ginseng in a plastic bag and put it into the refrigerator. If the ginseng is not dry, it should be put into the refrigerator freezer first, and then refrigerated after drying.

3. For the ginseng that has been dried out, it can be sealed in a plastic bag to isolate the air and kept in a cool place. Ginseng that has been infested with worms should be gently knocked to remove the eggs, urine and body of the worms, and then placed in the sun or baked at 50 degrees Celsius. Whether ginseng with moldy spots can be consumed, it is best to seek advice from a Chinese herbalist before deciding.

People's Daily News - ginseng storage do not exceed two years? Chinese medicine stored to ensure the efficacy