Foods that should not be eaten 1. Avoid high-fat and high-calorie foods: If you continue to eat high-fat and high-calorie foods for a long time, blood lipids will further increase, blood viscosity will increase, and arteriosclerotic plaques will easily develop. formation, ultimately leading to recurrence of thrombosis. Avoid eating fatty meats, animal offal, fish eggs, etc., and eat less peanuts and other foods that contain a lot of fat and high cholesterol; avoid or use less whole-fat milk, butter, egg yolks, fatty pork, fatty mutton, fatty beef, liver, offal, Butter, lard, beef tallow, mutton fat, coconut oil; not suitable for frying, frying, or grilling.

2. Avoid foods that are fat, sweet, greasy, or too salty that can stimulate fire and produce phlegm: consume less sweet drinks and cream cakes; avoid eating too much sauce, pickles, etc.

3. Avoid raw, cold, spicy foods: such as white wine, peppercorns, spicy hot pot, etc., as well as hot foods such as strong tea, mung beans, sheep, dog meat, etc.

4. Avoid smoking and alcoholism: Smoking poison can damage the intima of blood vessels, and can cause small blood vessels to shrink and narrow the lumen, making it easy to form thrombus; drinking a lot of hard alcohol is harmful to blood vessels. According to investigations, alcoholism is one of the causes of cerebral infarction.

Patients with cerebral infarction can generally choose the following auxiliary dietary prescriptions:

1. Soak 6 grams of black fungus in water, add to dishes or steam it. It can lower blood lipids, anti-thrombosis and anti-platelet aggregation.

2. 5 celery roots and 10 red dates, decocted in water and eaten in jujube soup, can lower blood cholesterol.

3. Eat fresh hawthorn or soak hawthorn in boiling water, add an appropriate amount of honey, and drink it as tea after cooling. If cerebral infarction is complicated by diabetes, honey should not be added.

4. Eating 10-15 grams of raw garlic or onion can lower blood lipids, enhance fibrin activity and resist vascular sclerosis.

5. Patients with cerebral infarction should take 5-10 ml of vinegar after meals, which can soften blood vessels

Prevention The so-called prevention is to avoid the recurrence of cerebral infarction and to avoid cerebral hemorrhage. and coagulopathy.

Patients with acute cerebral infarction can be recanalized quickly and effectively if they use urokinase, streptokinase, etc. to dissolve the thrombus within 3 hours. However, no matter what method is used to treat the cerebral infarction, The chance of recurrence of cerebral infarction is still high, with an incidence rate of about 30% within the first 30 days, and the first arterial reinfarction after treatment generally occurs within 7-10 days after treatment. How patients with cerebral infarction can prevent another cerebral infarction has become the most troublesome problem for neurologists and patients.