1. "Everyday Diet":

"Everyday Diet" is a CCTV launched on February 22, 1999 to introduce cooking methods, talk about cooking experience as the main content of knowledge, fun, service as one of the columns. It is also one of the earliest food programs on CCTV.

2. "Going Home to Eat":

"Going Home to Eat" is the latest life service program launched by CCTV's financial channel, in which host Wang Xiaoya and her assistant "Xiao Er" go into the kitchen to prepare delicious food and discuss current social hotspots, showing a professional woman from the hall to the kitchen, realizing her dream of moving from the workplace to the workplace. The program shows a working woman's transition from the living room to the kitchen, from the workplace to the family.

3 "Food to Run":

"Food to Run" is the first program about food category so far. It starts at 12:30 p.m. every day on Southeast TV and is hosted by Zhao Yuan. The program is a light-hearted, witty, fresh and unique art form, making friends with culinary elites from all over the world and digging out the secret techniques of food. It is a program that explores the new realm of gastronomy with delicious delicacies from all over the world and provides TV viewers with a feast of audio-visual culture in living color and aroma.

4 "James' Kitchen":

Guizhou TV creates an Internet experience kitchen cooking food program. James, a famous Taiwanese cooking gourmet, is invited to teach two special dishes in each program.

5 "Male Chef":

Since its debut on July 10, 2006, the ratings have risen steadily, and it has long occupied the No. 1 spot in Taiwan's food-teaching program ratings, and it has also become a must-have program for artists to promote their works.