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How to do shrimp and tofu soup with golden broth

Golden Soup Shrimp Tofu Soup nutritious and healthy, you can do a do Oh, then how to do it, the following I will introduce you to the Golden Soup Shrimp Tofu Soup practice!

Ingredients

Difficulty: Side dish (intermediate) Time: 10-30 minutes Main Ingredients

150 grams of shrimp Tender tofu 1 box of salted egg 2

Side Ingredients

1 small green onion Salt 2 tsp Ginger 3 slices of cornstarch 2 tsp Oil 20 grams of wine 20 ml

Gin Soup with Shrimps Tofu soup practice steps

1, ingredients

2, shrimp head shells and tails, put in a small bowl with half a tsp of salt

3, add 1 tsp of cornstarch

4, constantly scratching and pinching, pinching to get rid of the mucus

5, then rinse under running water.


6, see the meat become transparent. Chop the green onion and ginger finely and set aside, and leave the yolk of the salted egg aside.

7, tofu cut pieces of spare

8, hot pan hot oil into the shrimp sliding stir fry, stir fry until browned

9, immediately fishing up the original pot of paddle scattered salted egg yolks, try to crush

10, add the ginger

11, add the onion stir fry

12, add 500 ml of water to boil

13, add salt to taste

14, add shrimp

15, pour a little water starch thickening

16, and finally sprinkle green onion

17, a bowl of shrimp and salted egg yolk tofu soup with content and value.