Stewed rice has potato stew, ribs stew, bean curd stew, eggplant stew, bacon stew, etc., to bean curd stew as an example, the practice is as follows:
Materials: a handful of bean curd, 1 potato carrot 1, 250g of front groove meat, 300 grams of rice, onion, ginger, garlic, a little bit of salt, soy sauce 1 tablespoon, a little spoon of consumed oil, the old soy sauce a throw, chicken essence a little.
1, the preparation of vegetables: beans cut off, potatoes, carrots cut into small pieces, the front groove meat slices (sausage or sausage slices alternative is also delicious, depending on personal preference) onion, ginger, garlic, moderate spare, rice soaked in water for more than 30 minutes, you can prepare the dishes before the rice soak.
2, the pot into the appropriate amount of oil, oil heat into the chopped onions, ginger and garlic seasoning, stir fry after the flavor, into the cut meat stir fry until browned.
3, will cut the bean curd section, potato pieces, carrot pieces red packet poured into the pot and stir-fried, stir-fried until the bean curd evenly browned.
4, bean curd after discoloration, put salt and thirteen spices moderate, a large spoon of soy sauce, a small spoon of oil, old soy sauce a drop of coloring, continue to stir fry evenly. Put a large tank of water in the pot, the amount of water did not exceed the vegetables and meat, cover the pot with a lid and cook on high heat for 10 minutes. You can already smell the bean flavor.
5, the soaked rice evenly spread in the pot, (rice has been soaked in water for more than half an hour, with a fingernail press rice can be directly pressed to the extent that the rice is soaked.) Water just missed the rice and vegetables, cover the pot with a lid and simmer for 15 minutes. Must be small fire, to prevent the rice paste bottom or pinch.
6, turn off the fire, the pot of soup has been almost dry, fragrant bean casserole rice is ready, sprinkle into the appropriate amount of chopped green onions, the pot of rice and vegetables tossed evenly, a bowl of open eat it!