Spinach can be eaten with crab.

How to make crab meat, enoki mushroom and spinach soup, prepare ingredients: spinach: 1 handful, crab: 1, enoki mushroom: 30 grams, light cream: 5 grams, cornstarch: 4 grams, salt: 3 grams.

1, cabbage after washing the leaves and stems separate, wash the enoki mushrooms cut 3 ~ 4 cm section

2, start a pot of cold water, boil and put spinach blanch, and then fished out of the cool water.

3, the spinach into the blender with a little water to break.

4, the crab cooked, and then take out the meat ready.

5: Put the spinach juice into a hot pan, add the enoki mushrooms and a little salt to the cooked liquid, collect the juice, when the enoki mushrooms are cooked, put in the prepared crab meat, and put a few drops of light cream on the plate.

6, finished.

Baidu Encyclopedia - Potato, Spinach and Crab Soup