Raw materials needed:

1, the main ingredients: 110 grams of low-flour, 4 eggs.

2, auxiliary ingredients: 70 grams of sugar, 30 grams of corn oil, 15 grams of dried cranberries.

The first step: the first will be required to prepare all the raw materials.

Step 2: Beat the whole egg into the bowl, add sugar in 3 batches, and beat at high speed until the dripping egg mixture can be cut out of the 8, and is not easy to disappear.

Step 3: Then pour in the corn oil and beat at low speed for 10 seconds.

Step 4: Then sift in the mixed low flour.

Step 5: Mix the low flour well.

Step 6: Fill the molds with the batter, sprinkle with dried cranberries, and lift the steamer drawer to shake any air bubbles out of the batter.

Step 7: Steam for 15 minutes, then simmer for 5 minutes before removing the lid.

Step 8: The finished product is shown below.