Second, bean curd fried almond mushrooms practice:
Main ingredient: almond mushrooms 150g, bean curd 150g.
Accessories: oil moderate, salt moderate, garlic moderate, oyster sauce moderate, dry chili moderate.
1, boil a pot of water, add a small amount of salt and oil, first into the bean curd to cook a little.
2, and then into the almond mushrooms, boiled for two minutes and then out of cold water to cool.
3, the pan is hot, pour a small amount of oil, the garlic and dried chili pepper into the stir fry.
4, stir-fry aroma into the blanched beans and mushrooms stir-fry.
5, add oyster sauce, a little salt to taste.