A must-eat food at Christmas-turkey
On the traditional Christmas table, roast turkey is an indispensable dish for Christmas turkey dinner. In some Asian countries, perhaps only Christmas day is eaten every year to celebrate the festival; But in Europe and America, especially in the American continent, turkey is a very common meat, and it is a traditional food on Thanksgiving Day and Christmas Day. The origin of eating turkey at Christmas, turkey is a specialty of America, and it was domesticated by Indians before Europeans came to America. Turkey's name is "Turkey" in English.
Because Europeans think it looks like Turkish clothing: black head and red body. Europeans like roast goose very much. After immigrating to America, there was a requirement to eat geese before they were raised, so they ate turkey and found that turkey was more delicious than goose. And there are many turkeys in North America. So roast turkey has become a big dish for Americans and is essential for important festivals. This custom has a history of more than 300 years. It is said that on Christmas Day in 1620, a large number of immigrants from England arrived at Mount Plymouth on the American continent. At that time, there were only turkeys all over Shan Ye, so they caught turkeys as the main course of the festival. Therefore, apart from ham, sweet potatoes, vegetables, raisin pudding, fruit cakes and cocktails, turkey is of course indispensable in Christmas dinner!
As a grand celebration festival, Christmas cannot be without delicious food. Christmas turkey dinner is an example of the main course. In the past, people might cook it by themselves in the microwave oven. Nowadays, people eat out in restaurants for holidays, and merchants will also take advantage of the opportunity to earn money from customers. Of course, there are many Christmas foods, gingerbread, candy and so on.
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Christmas customs in various countries
☆ Sweden
Swedes are very hospitable, especially at Christmas. A beautiful family, rich or poor, welcomes friends and even strangers, and all kinds of food are on the table for anyone to eat.
☆ Switzerland
Santa Claus in Switzerland wears a white robe and a mask. They are all disguised as poor people, begging for food and gifts in groups. After the team was closed, they shared their gains equally.
☆ Denmark
Denmark first introduced Christmas stamps and tuberculosis stamps, which were issued to raise money for tuberculosis prevention. There is no Christmas mail sent by Danes without this stamp. People who receive and receive mail will feel more like it when they see more Christmas stamps!
☆ Chile
When Chileans celebrate Christmas, there must be a cold drink called monkey tail, which is made of coffee, milk, eggs, wine and fermented grapes. Why is this drink called monkey tail? No one can explain it.
☆ Norway
Before going to bed on Christmas Eve in Norway, everyone in the family ranks a pair of shoes they wear from big to small, and each person takes turns singing his favorite Christmas song or hymn.