1, 300g bean paste stuffing, 300g flour, 3g yeast, warm water 120g, and a little white sesame.

Production method:

1, flour, yeast and warm water, and bake for about 15~20 minutes.

2. Divide the baked dough into several small doughs and roll them into dough pieces.

3. Divide the prepared bean paste stuffing into 5 equal parts, knead them into small balls, put one of them on the rolled dough, wrap it into a bun shape, and then gently flatten it.

4. Dip a little sesame seeds on both sides and bake in a frying pan.

6. Preheat the air fryer 190 degrees for 3 minutes, put it in a baking tray with pies, bake for 6 minutes, and turn over halfway.

Tips:

1, and the water quantity is adjusted according to the water absorption of flour.

Don't do it in a hurry after the dough is kneaded. It takes a while for the dough to soften.