Youmai: 200g

ingredients

Oil: right amount

Salt: the right amount

Garlic: Appropriate amount

Lilac fish? : right amount

Oyster sauce: appropriate amount

Specific steps

first step

1. Wash the oil wheat.

Second step

2. Cut into small pieces for later use.

Third step

3. Slice garlic.

Fourth step

4. Lilac fish is soaked in boiling water.

Step five

5. Heat oil in the pot, add garlic and stir-fry until fragrant, and add oil wheat.

Step 6

6. Stir-fry the oil wheat until it collapses, and add the clove fish.

Step 7

7. Add oyster sauce and salt and stir well.

Step 8

8. finished products.

knack for cooking

Lilac fish can also be replaced by others, such as prawns.