Tufu can be used with pig bones to make soup. Here are the specific methods for reference. First, prepare the materials: 250g of soil, 250g of pig bones, 50g of lentils, 50g of coix seed and 50g of red beans.

1, soil volts with clean water, and then slice for later use.

2. Wash and chop the pig bones into large pieces, then put them in a pot and blanch them with water, then remove them and drain them for later use.

3. Wash lentils, coix seed and adzuki bean with clear water, and then drain the water for later use.

4. After all the materials are processed, put them into a pressure cooker, pour in appropriate amount of water and cook for 30 minutes.

5, add the right amount of salt to taste before the pot, you can enjoy it.