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What are the benefits of drinking Jin Junmei?
Jin Junmei has the advantages of refreshing, relieving fatigue, diuresis, anti-inflammation, sterilization and detoxification. The details are as follows:

1. Caffeine and theophylline in Jinjunmei tea have diuretic effects and are used to treat edema and stagnant tumor. Acute icteric hepatitis can be treated by detoxification and diuresis of black tea syrup.

2. Tea polyphenols and vitamin C in Jinjunmei tea have the effects of promoting blood circulation and removing blood stasis to prevent arteriosclerosis.

3. A small amount of caffeine contained in Jin Junmei has the effects of strengthening the heart, relieving spasm and relaxing smooth muscle, which can relieve bronchospasm and promote blood circulation, and is a good auxiliary drug for treating bronchial asthma, relieving cough and resolving phlegm, and myocardial infarction.

4. Tea polyphenols and tannic acid in Jinjunmei tea act on bacteria, which can coagulate the protein of bacteria and kill them. Can be used for treating intestinal diseases such as cholera, typhoid fever, dysentery, enteritis, etc. The skin is sore, festering and purulent, and the skin is broken by trauma. Washing the affected area with strong tea has anti-inflammatory and bactericidal effects. Oral inflammation, ulceration, sore throat, treated with tea, also has a certain effect.

5. Jin Junmei contains fluorine, which has great affinity with the calcium of teeth and can become a kind of "fluorapatite" which is difficult to dissolve in acid.

6. Caffeine, inositol, folic acid, pantothenic acid and aromatic substances in Jinjunmei tea can regulate fat metabolism.

Extended data:

Jinjunmei tea, a branch of Zhengshan race in black tea, originated in Tongmu Village, Wuyishan City, Fujian Province.

The origin of Jin Junmei's name

After this tea is brewed, its soup color is amber and golden eyebrows, with light and sweet honey fragrance, sweet and smooth taste, and the buds at the bottom of leaves are tall and straight, showing a fresh bronze color.

1. Gold: Jin Junmei is made from the first buds of spring and harvested once a year. Moreover, only the raw materials of tea trees in Wuyishan National Nature Reserve can produce the unique quality of authentic Jin Junmei, which is as rare as gold, indicating that it is a top-class black tea, so it is named "Jin".

Jun: It is named Jun because its raw materials are picked from wild tea trees in the mountains of Tongmucun Nature Reserve, and it is hoped that this tea can be spread as quickly as a galloping horse.

Third, eyebrows: traditional famous teas all have the name of "eyebrows". Jin Junmei uses tea buds as raw materials, and the tea type is slender as eyebrows. "Eyebrows" also means long-term and longevity, so it is named "eyebrows"; After careful consideration, he was named "Zhengshantang" Jin Junmei.

References:

Baidu Encyclopedia-Jin Junmei