1, silicone pad will do.

Silicone pad is an anti-sticking tool, which can be used repeatedly. It is made of high-temperature resistant silica gel, and the anti-sticking effect is very good. Whether baking cookies, bread or cakes, it can be used to achieve anti-sticking effect, and the silica gel pad used to make cookies with high sugar content and high viscosity has the best anti-sticking effect.

2. You can burn paper for barbecue.

You can burn paper instead of barbecue and put some oil on the food.

3. Metal appliances with high temperature resistance can be used.

No tin foil can be replaced by other things, such as baking pans and baking nets, or some high-temperature resistant metal utensils.

The specific uses of tin foil are as follows:

1, baked goods wrapped in tin foil

The two sides of tin foil and its heat absorption make it a good tool for wrapping food and cooking. Some foods that are not easy to cook, such as ribs and potatoes, are wrapped in tin foil and put in the oven. The photosensitive surface of tin foil can absorb the heat in the oven and distribute it evenly on the surface of food, which can shorten the cooking time of food.

2. Use tin foil as a baking tray mat.

When barbecuing in the oven at home, you can spread a layer of tin foil on the baking tray. The soup will be separated by tin foil and will not penetrate into the dinner tray or baking tray, which is beneficial to the cleaning of the container. I also like baking snacks with tin foil. I don't touch them. The bottom of the baked snacks is very well colored.

3. Keep food warm with tin foil.

The photosensitive surface of tin foil has good heat absorption performance and the matte surface has good heat preservation effect. It is inevitable that guests will be late for family dinners, so spare tin foil will be used at this time. When guests don't arrive in time after cooking, they can wrap the plates with tin foil to keep warm.