1, the part is different:

Duck belly: duck's stomach

Duck intestines: duck's small intestines

2, the role is different:

Duck belly: the place where the food is loaded

Duck intestines: the place where the food is digested and absorbed

Duck belly:

Duck intestine:

Extended information

Expanded Information:

Duck Intestine Selection:

Good-quality duck intestines are generally milky white, with lots of mucus, lighter odors, and toughness. Not with feces and dirt; shopping if the duck intestines dark, light green or gray-green, soft tissue, no toughness, mucus less and heavy odor, suggesting that the quality is not good, should not be purchased.

Duck sausage storage methods:

Fresh duck sausage should not be kept fresh for a long time, the family if the temporary consumption is not finished, you can pack the remaining fresh duck sausage clean, put into a pot of water to cook, take out the cold water to cool down, and then wipe off the surface of the water to be wrapped in a plastic bag into small packages, direct refrigeration freshness, generally can be kept fresh for 3-5 days does not deteriorate.

Baidu Encyclopedia_Duck Intestine

Baidu Encyclopedia_Duck Tripe