The most famous of the dan dan noodles is Chen Bao Bao's dan dan noodles, which was created in 1841 by a peddler named Chen Bao Bao in Zigong. It was named after a peddler named Chen Bao Bao in Zigong, who started it in 1841. It was originally sold along the streets on a stretcher. In the past, dan dan noodles were sold on the streets of Chengdu in two compartments of a medium copper pot, one to cook the noodles and the other to stew chicken or hooves. Nowadays, most of the dan dan noodles in Chongqing, Chengdu and Zigong have been converted into stores, but they still maintain their original characteristics, especially the dan dan noodles in Chengdu, which have the strongest characteristics.

Dan Dan Noodle Practice 1

Raw material recipe: 500 grams of flour, 100 grams of red chili oil, 75 grams of sesame paste, 100 grams of Sichuan winter vegetables, 50 grams of green onion, pepper 2.5 grams, 125 grams of red soy sauce, 50 grams of garlic, 200 grams of pea tips

Method of production

1 with 500 grams of rich powder with 125 milligrams of water and the noodle, and even! Roll it into a sheet, and then cut it into thin noodles.

2Put the above ingredients (5 bowls) into 5 small bowls, add a small amount of broth to each bowl, and pick the noodles into the bowls when they are ready.

Dan Dan Noodles Practice 2

Materials: 500 grams of flour, Deyang soybean oil, monosodium glutamate (MSG), red oil chili pepper, eggs, lard, pea tips, good soup, vinegar, green onions, sprouts, soybean flour, pork, each appropriate amount.

Method:

1, the flour and eggs and water into a dough, rolled by hand into fine leek leaves noodles. Soy flour is used as loose powder when rolling out the noodles.

2. Put soybean oil, vinegar, monosodium glutamate (MSG), red oil chili pepper, good soup, chopped green onion and chopped sprouts into 12 bowls.

3, chop the pork into mung bean-sized particles. Put melted lard in the pot, when the oil is hot, put the pork, drain, add salt, soybean oil, color, until the spit oil meat crispy golden yellow that is the pot.

4, the pot of water boiling, into the noodles cooked, respectively, fished into 12 bowls containing seasonings, and pea tips into each bowl, put a good meat on top of the bashful into.

Dan Dan noodles practice 3

Recipe: 500 grams of flour, 50 grams of chili oil, 50 grams of sesame sauce, 100 grams of kimchi, 2 grams of pepper, 100 grams of soy sauce, 50 grams of garlic, 200 grams of celery, 50 grams of bean curd.

Method of production

1 Flour with 150 mg of water and noodles, with the King of Powerful Noodles process and evenly rolled out, cut into thin noodles by hand or with the King of Powerful Noodles special machine to cut into noodles.

2Put the above seasoning into 5 small bowls, add the right amount of King Noodle Soup Road to each bowl, cook the noodles, (because the noodles are especially strong, it's okay to cook them for a little longer), and pick the noodles in the bowl.