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Comprehensive uses of microwave ovens and tips for using microwave ovens

Everyone should know how to use a microwave oven, but do you really know what things a microwave oven can do? As a household appliance, the microwave oven is familiar to many people. It has convenient operation methods and a relatively cheap price. It accounts for a large proportion of the home appliance market. And it has a very wide range of uses. It can not only heat food, but also cook food. It has many other uses. Today, the editor will take stock of how to use a microwave oven.

A complete list of uses of microwave ovens

A list of uses of microwave ovens - Tips for using microwave ovens

Avoid overheating. Put food in the microwave to defrost or heat it. If you forget to take it out, if the time exceeds 2 hours, you should throw it away to avoid food poisoning. Avoid heating ordinary plastic containers in the microwave. First, hot food will deform the container, and second, ordinary plastics will release toxic substances, contaminating food and endangering human health. Avoid heating meat until it is half-cooked and then heating it in a microwave oven. Because the bacteria in half-cooked food are not completely killed, even if it is placed in the refrigerator, the bacteria will still grow. When the food is heated in the microwave for the second time, it is impossible to kill all the bacteria due to the short time. Frozen meat products must be defrosted in a microwave oven before being reheated into cooked food. , Avoid using metal utensils. Because metal utensils such as iron, aluminum, stainless steel, and enamel placed in the furnace will generate sparks and reflect microwaves when heated by the microwave oven, which will damage the furnace body and cook undercooked food. Avoid using closed containers. When heating liquids, wide-mouth containers should be used, because the heat generated by heating food in a closed container cannot be easily dissipated, causing excessive pressure in the container and easily causing explosion accidents. Even when cooking shelled food, the shell membrane should be pierced with a needle or chopsticks in advance to avoid explosion, splashing and staining the furnace wall after heating.

Comprehensive use of microwave ovens - What functions does microwave ovens have?

1. Microwave ovens can retain more vitamins. Due to the high efficiency of microwave cooking, the shorter time required and less water produced, when reaching maturity or reaching sterilization requirements, the loss of various vitamins is lower than that of stir-fried cooking, and much lower than that of boiling.

2. Microwave ovens can keep vegetables fresh. A study using green asparagus is illustrative. In order to make canned asparagus, several sterilization equipment are designed, one is a microwave circulating water heating system, the other is a high-pressure water heating system, and an ordinary steam heating system.

3. Microwave heating time is short, easy to control and easy to operate. It is not easy to cause uneven heating and overheating, so it can reduce carcinogens produced by heating food at high temperatures.

Comprehensive use of microwave ovens - tips for using microwave ovens

1. Place it in a ventilated place. The microwave oven should be placed in a dry and ventilated place to prevent heat and water vapor from entering the microwave oven. There should be more than 15cm of ventilation space around the microwave.

2. Heating cooked food. Do not heat meat until it is half-cooked and then use a microwave oven to heat it. In half-cooked food, bacteria will continue to grow. If you use a microwave oven to heat it again, its heating time is short and cannot kill all the bacteria. In this way, the food after heating It is easy to cause harm to the human body. Generally, when heating food, frozen meat products need to be defrosted in the microwave oven and then reheated into cooked food.

3. Fried foods cannot be heated in a microwave oven. After fried food is heated to high temperatures, the high-temperature oil will splash and cause fire. When a fire breaks out in the furnace, do not open the furnace door. You should turn off the power first and wait for the fire to go out before opening the door to cool down.

I believe everyone knows the various uses of microwave ovens! The editor here reminds everyone that all electrical appliances have radiation hazards. Especially microwave ovens, which emit the most radiation among all electrical appliances, so the harm of radiation to human health should be avoided. There are many ways to avoid radiation. Try to stay away from the microwave oven when it is running, because radiation occurs at a distance. Another thing is to choose the appropriate power. The higher the power, the greater the radiation! The editor will explain it to you here. Thank you for your support!