How to make tofu and egg soup

Tofu and egg soup is made as follows:

1, put the right amount of water in the pot and boil it over high heat. Tofu cut, mix a bowl of water starch.

2, the lactone tofu cut into small pieces and pour into the water, forgive me for cutting so beautiful.

3, tofu added to reboil, add water starch.

4, pour the egg mixture along the side of the pan.

5, the egg mixture solidified slightly stirred into the egg flower, sprinkle cilantro or scallions.

6, add salt, white pepper, sesame oil seasoning can be.