Main ingredient: one pigeon, 5 slices of ginger, 100g of durian.

Accessories: 10g of rock sugar, goji berries, a little bit of ginseng.

Practice

1. Pigeon into the stew pot, add boiling water, wolfberries, ginseng, ginger, high-fire boil, turn the fire slowly simmer.

2. Pigeon stew to the chopsticks easily inserted into the meat, it is cooked, remember to put the sugar, durian into the boil, you can turn off the fire. Durian sometimes buy a bad one is not yet cooked, throw and pity, so cook it, durian sweet, soup is also very sweet.