Pregnant women's diet is very particular. Many women have a great demand for food during pregnancy, but they are cautious. They want to eat a lot of food but don't feel it, such as fennel jiaozi. Under normal circumstances, pregnant women can eat fennel stuffing in jiaozi, so it is good to pay attention to the consumption.

1. Fennel can be eaten during pregnancy. Fennel can be divided into two kinds, one is spice, the other is jiaozi stuffed with fennel, which is also the most common green vegetable. Diet is the most important during pregnancy. If you don't eat properly, it will bring great harm to your baby. Try not to eat cold food. Longan, hawthorn and baby are all foods that will cause miscarriage and premature delivery. It is forbidden to eat more.

2. Fennel contains high vitamins. It is delicious to make fennel trapped in jiaozi. Pregnant women have a good appetite and a good mood, so they can appetize, but don't eat it often, which will cause constipation and damage their eyesight. Eating with different tastes every day will add a lot of nutrients to it.

3. Steamed buns and jiaozi made of fennel can still be eaten once in a while. Pregnant mothers should only pay attention to the fact that they can't eat fennel spice. Because fennel is hot, it is not suitable for people with hot constitution and easy to get angry, and the elderly and children should eat less. You can relieve your craving for a change, but you can't eat more.

4. Fennel has a heavy taste, and many people can't smell it. We can also choose many nutritious foods to eat, such as milk, eggs, animal offal, anything that can grow healthily for our baby, and fresh fruits, apples and grapes can replenish water.