Main Ingredients

Bean curd

650g

Supplementary Ingredients

Oil

Amount

Salt

Amount

Five-flower meat

Amount

Soy sauce

Amount

Scallions

Amount

Small amount p>Steps for Stewed Yellow and Green Bean Curd with Pork

1. Prepare the bean curd and pork.

2. Soak the string beans in water for 10 minutes. Wash and choose well.

3. Slice the pancetta.

4. Chop green onion.

5. Put oil in a frying pan and heat it over high heat.

6. Put in the sliced meat first.

7. Then add chopped scallions and stir fry.

8. After the meat is browned, add the bean curd and stir-fry.

9. Add the appropriate amount of pepper noodles and stir fry.

10. Pour in the appropriate amount of water.

11. Add the appropriate amount of soy sauce.

12. Cover the pot and simmer on high heat.

13. Stew until half of the soup is left, add appropriate amount of salt and continue to stew.

14. The soup is dry, the beans are soft and rotten, you can turn off the fire to plate.

Tips

Beans must be stewed, or easy to poison.