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What can't persimmon be eaten with?
1. Persimmons should not be eaten with foods containing high protein such as crabs, fish and shrimps. In traditional Chinese medicine, crabs and persimmons are cold foods and cannot be eaten together. From the point of view of modern medicine, high-protein crabs, fish and shrimps are easy to solidify into blocks under the action of tannic acid, that is, stomach persimmon stone.

2, persimmons can not be eaten with liquor: persimmons contain more tannic acid, liquor can stimulate gastrointestinal peristalsis, and react with tannic acid and gastric juice to form indigestible persimmon stones, causing intestinal obstruction.

3. Persimmon can't be eaten with goose meat: Goose meat is rich in protein, which can react with tannic acid in persimmon to form indigestible lumps, causing abdominal pain, bloating and even death in severe cases.

4, persimmons can not be eaten with yam: eating yam and persimmons together will cause abdominal distension, abdominal pain and vomiting.

5, persimmons can not be eaten with turtles: indigestion.

6, persimmons can not be eaten with pomegranate: physical discomfort

7. Persimmons can't be eaten with eggs: Persimmons that eat eggs will have symptoms such as abdominal pain, diarrhea and vomiting.

8. Persimmons can't be eaten with purple potatoes: stomach bleeding or gastric ulcer.

9. Persimmons can't be eaten with octopus: it is easy to cause diarrhea.

10. Persimmons can't eat with kelp: kelp eats with persimmons containing more tannic acid, and calcium ions in kelp can combine with tannic acid in persimmons to form insoluble calcium tannic acid, which affects the absorption and digestion of some nutrients and causes gastrointestinal discomfort.

1 1. Persimmon can't be eaten with sea cucumber: it's not easy to digest.

12, persimmon can not be eaten with Artemisia selengensis: eating together is easy to hurt the stomach.

13, persimmon can't be eaten with sweet potato: it will lead to bloating and stones.

14, persimmons can't be eaten with potatoes: persimmons and potatoes are not easy to digest. After eating potatoes, a large amount of hydrochloric acid will be produced in the stomach, and persimmons will precipitate under the action of gastric acid, which is difficult to digest and discharge.

15. Persimmons can't be eaten with laver: laver contains a lot of calcium ions. If eaten with persimmons containing much tannic acid, insoluble calcium tannic acid will be formed, which will affect the absorption and digestion of some nutrients.

16. Persimmons can't be eaten with jellyfish heads: bloating.

17, persimmons can't be eaten with otter meat: eating together can cause abdominal pain and diarrhea.

18. Persimmons should not be eaten with acidic vegetables: eating persimmons with acidic vegetables is easy to form stones.

19. Persimmons can't be eaten with foods rich in calcium: it is easy to produce stones.

20. Persimmons can't be eaten with spinach.

In short, after eating persimmons, you should eat more every few hours to avoid unnecessary things.