Sweet potato can be eaten with Pleurotus ostreatus, and there is usually stewed rice with Pleurotus ostreatus and sweet potato.
Ingredients: 400g of sweet potato, 200g of small ribs, 2 Cantonese sausages and 300g of rice.
Seasoning: 30ml oil, 4g salt, 4 Pleurotus ostreatus, soy sauce 1 tablespoon, soy sauce 1 tablespoon, a little onion, and rice wine 1 tablespoon.
Practice process:
1. Prepare the rice, wash the sausage with warm boiled water, remove the roots of Pleurotus ostreatus in advance and wash the small ribs with clear water, then wash and drain the water, and wash the sweet potatoes.
2, prepare unparalleled pumping, soy sauce, rice wine, onions.
3. Wash the rice 30 minutes in advance, add half a tablespoon of rice wine to the small ribs, and mix with soy sauce and soy sauce for 40 minutes.
4. Peel the sweet potato and cut it into hob blocks. Sausage and Pleurotus ostreatus hob blocks respectively.
5. Heat the oil in a hot pot for 6 minutes. Stir-fry the ribs in the pot first.
6. Pour the Pleurotus ostreatus and sausage into the wok to give off fragrance.
7. Boil rice wine
8. Stir-fry the sweet potato in the pot, and then add salt to taste. You can try to make the juice in the pot a little salty than usual.
9. First pour the rice into the inner container of the rice cooker and introduce cold water. The current is half less than usual.
10, then pour the fried vegetables into the rice cooker and turn on the power. Choose the cooking function according to your hobbies.
1 1, time is up, sprinkle with shallots and mix well.
Sweet potato can't be eaten with bananas and apples. Because if you eat with bananas and apples, your stomach will be uncomfortable and you will feel pain.