1 Peel the old cucumber, remove the seeds, slice it and wash it

2 Remove the head of the small white shrimp

3 Heat it in an oil pan, pour in the old cucumber and stir fry it

4 Pour in the small white shrimp, add a little soy sauce and light soy sauce, add a proper amount of salt, add some water, cover the lid and boil over high fire

5 Taste it.

2. Only a few drops are enough for color with soy sauce, and only a little for freshness with soy sauce.