Chinese desserts: snow clam paste, sugar water, rock sugar bird's nest, sweet potato syrup, bean paste pot cake, stewed egg, double skin milk, ginger milk, tofu curd, turtle paste, kelp mung bean paste, red bean paste, Sesame paste, peanut paste

Western desserts: cake, ice cream, cookies, pudding, cheesecake, soufflé, pancake, waffle, chocolate, apple pie

Hong Kong Japanese-style desserts: sago, mango pudding, wood bran pudding, poplar nectar, pottery cake, egg waffles, iceberg fire, Bizai jelly, chicha, pancake

Japanese-style desserts: grass Cookies and wagashi

Sweets are a panacea for treating depression and relaxing the mood. Most people like to treat themselves to something sweet, forgetting to lose weight, forget about body shaping, and forget about those gorgeous clothes that look good but stretch the body. . Even the talented Zhang Ailing can't get enough of desserts such as ice cream and cakes, especially the "chestnut cake" and "virgin ice cream" of the old Shanghai Kaisling.

In fact, women and desserts have many similarities. First of all, both have attractive appearances, either exquisite or beautiful, so-called beautiful and delicious. Secondly, both are delicate and soft on the inside. Sometimes women will protect themselves with a seemingly cold appearance, but in fact the inside is like water, just like a chocolate cake. The outside is a hard shell, but the inside is dense cream, which is easily melted by passion. Therefore, a man who knows how to appreciate desserts will also know how to appreciate women; to make her beloved feel sweet, prepare a special dessert for her!

Sugar water dessert is a general name for a snack in Guangdong. Cantonese people like to drink sugar water all year round, especially in summer. However, if you only understand it literally, sugar water is just boiled water plus sugar, then you are wrong. Sugar water not only has the functions of refreshing, relieving heat, and promoting body fluids, but it can also be used as a dessert after a Chinese meal or a late-night snack to bring a happy mood.

There are many types of sugar desserts in Guangdong. Beans include red bean paste and mung bean paste; paste types include sesame paste, almond paste, peanut paste, and walnut paste; medicinal materials include lily syrup and lotus seed syrup. ; Milk types include nest egg milk, ginger milk, and double skin milk. In addition, sweets such as white fungus stewed papaya, sesame glutinous rice balls, beauty sago, and black glutinous rice are also common items in sugar water shops.