Braised winter melon

Ingredients: winter melon, sugar, soy sauce, soy sauce, salt, oyster sauce, mushroom powder

Practice:

1. winter melon peeled to remove the pith, the surface of the surface of the flower knife cut into squares.

2. hot pan with oil, oil is hot, into the winter melon blocks fried until slightly golden on all sides, the winter melon steak to the side of the pan, the middle of the sugar under a little sugar stir fry sugar color and winter melon blocks and stir fry together.

3. Add salt, soy sauce and dark soy sauce for even coloring.

4. Add a small bowl of water and stir-fry well, then cover the pot with a lid and simmer until the melon is cooked.

5. Then add oyster sauce, mushroom powder, high heat juice, start the pot can