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What are the benefits of ginger and ginseng powder?
Ginger is an economic crop with great development and utilization value. Besides gingerol, gingerol and other physiologically active substances, it also contains protein, polysaccharides, vitamins and various trace elements. It integrates nutrition, seasoning and health care. Since ancient times, it has been regarded by medical scientists as a health care product with the same origin of medicine and food, which has many health care functions such as dispelling cold and dampness, warming stomach and strengthening yang, accelerating blood circulation and preventing stomach diseases.

Ginseng powder is the powder of ginseng. It mainly has the effects of invigorating primordial qi, nourishing five internal organs, benefiting primordial qi, dredging blood vessels, promoting fluid production to quench thirst, calming the nerves and improving intelligence. Ginseng powder is mainly used to treat fatigue, anorexia, fatigue, nausea and vomiting, loose stool, cough and asthma, spontaneous sweating, fright, forgetfulness, dizziness, headache, impotence, frequent urination, thirst quenching, metrorrhagia, chronic fright in children, weakness, and various symptoms of deficiency of qi, blood and body fluid. Especially in the rescue of shock patients, it can play an important role in treating diabetes, arrhythmia, cerebrovascular diseases, hyperlipidemia and dyspepsia. Because ginseng can improve immunity, it also has an effect on cancer patients.