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How to make fried mochi with glutinous rice flour
Main Ingredients

200g of glutinous rice

Seasoning

Sugar

Moderate

Moderate amount of blended oil

Moderate

Methods of how to make fried patty cake with glutinous rice flour

1.Wash the glutinous rice well and soak it in warm water overnight.

2. Pour off the water and put the glutinous rice in a bowl.

3. Steam it in a pot.

4. Steam the glutinous rice, put it in a container, put in the sugar, and use a rolling pin to pound the noodles into a puree.

5. Put it in a container and put it in the refrigerator.

6. Take the frozen mochi out of the container.

7. Cut into slices.

8. Add oil in a pan.

9. When the oil is hot, add the patties and deep fry until golden brown.