Essay is a method of narration that expresses the meaning of a subject through words after human thought consideration and language organization. Essays are categorized into elementary school essays, secondary school essays, and college essays (papers). The following is my compilation of 800 words of pie-eating cone essay.
Every year at the Dragon Boat Festival, every family in old Pepper River has the habit of eating cakes.
On the morning of the Dragon Boat Festival, every housewife starts to get busy. The quiet alleys are bustling with housewives who buy a big bag of ingredients and carry it home in a big bag and a small bag. Ho, also really rich! Tender green cabbage, purple onions, rounded potatoes, fat a big piece of pork, bright red pork liver, black eel ...... can be said to be all kinds of.
In the afternoon, the busiest part of the day came, and the older members of the family began to open up in the kitchen. A pot of "thud! Gudong!" The other pot is stewing shredded carrots. This radish silk is different, it is made of dried white radish and tube bone together boiled, the radish silk absorbed the essence of the tube bone, become soft and sweet, is the indispensable main dish of the package of food cake tube ......
The sun is about to go down, housewives have to go to the alleyway to sell pie crust stall, pick up the morning predetermined pie crusts. Back home, the various vegetables or single fried, or with shredded meat, shredded eel, made a dozen dishes, and when the family arrived, they began to wrap the food cake tube.
The amount of vegetables in the package is not much, but the variety is rich; the vegetables are not oily, but there are halo and vegetarian. Braised pork oil but not greasy, melt in the mouth; fried rice noodles shiny charred yellow; shredded potatoes crunchy and delicious; onion fried eel silk and fragrant and tender ......
The package of food cake tube can be very careful. In the pie crust put on the vegetables, to spread into strips, put the amount also has to pay attention to: put more like a fat middle-aged woman, bloated and difficult to enter; put less like green onion sticks, eating is not as good as directly nibble on the pie crust. Putting just the right amount of vegetables and wrapping up the pie cone is another craft. Lift up the side of the pie crust near you and roll it forward, wrap it around the filling, then fold over the small piece of skin on the side (this is to seal one end of the pie cone, so that the vegetables don't leak out), and finally roll up the whole pie cone and wrap it up tightly into a tube, which is considered to be wrapped up. A spoonful of braised pork soup, poured in from the open end, an aroma to the face, a bite, its color, its aroma, its freshness, there is no homemade food in the world can be comparable to it.
The family gathered around, eating and chatting happily. The two food cake canisters down, want to eat another, but no stomach has not been able to hold, can only look and sigh.
After dinner, we left the dishes and the skin are wrapped into a food cake tube, the next morning in the frying pan in the cooking, with white porridge, and is a delicacy.
With the improvement of the standard of living, now the people of Jiaojiang, it is not necessary to Dragon Boat Festival to eat on the food cake tube, as long as there is time, there is interest, when you want to eat can be. But no matter what, the food cake tube always represents the flavor of the hometown.
As a Taizhou person, I think everyone may have eaten the cake. It is very delicious and fragrant, however, it is quite troublesome to make.
If our family wants to eat food cake tube, Grandma this handy chef must be busy for half a day: buy a variety of vegetables, spread thin crust, fried many plates of delicious fillings, and then wrapped them one by one into the skin. The complexity of the procedure and the magnitude of the project make it difficult for me to eat a few times a year. But tonight, thanks to my godbrother Ning Ning's blessing, I once again tasted the long-lost flavor of food cake.
This afternoon, I returned home, just pushed open the door, only to see the house full of fragrance. Grandma is roaring under the hood quickly frying dishes, the table placed a pile of thick 'food pie crust, six or seven pots of filling has been fresh out of the pot: there are fried charred shredded potatoes, celery fried tofu with bright colors, red like a fire carrots, and oily, mouth-watering fried vermicelli ...... Even the usually cooking Even Grandpa, who usually has no use for cooking, was also busy. Look at him: he put on an apron and cuffs, spread the different fillings evenly on the skin, and then carefully rolled the skin into a tube. The two old men had kind smiles on their faces. As soon as Grandma saw me, she quickly said to me, "Haunted, go and call Ningning and his grandmother to come and eat the food cake cones."
Oh, I understand. It turned out that in the past two days, my godmother had gone on a business trip, and my godfather was out of town for work and only came back on weekends. Ning and his grandmother are the only two people left in the house. They love to eat cake cones, so Grandma and Grandpa invited them to our house to eat cake cones, which was a great idea!
As I thought about it, I unknowingly came to Ningning's house, knocked on the door, and two unsmiling faces appeared in front of my eyes, which further showed the coldness of this house. "Ningning, grandma, come to our house to eat food cake cones." "Yay!" Ningning exclaimed cheerfully, a bright smile immediately hung on Ningning's cheeks, and he resumed his usual mischievousness, dancing with his hands, pulling his grandmother's hand, and immediately running towards my house.
Ah, the love in the cake, it is so simple, so full of true feelings!
On Wednesday night, my mom called all my friends and family to celebrate the National Day, so that everyone could come to my house to eat the cake. The reason is that the cake is a unique snack in Taizhou.
That afternoon, my mom and I went to pick up my sister-in-law and then my sister-in-law, and then the three of us went to the market to buy food.
Pork, wild rice, octopus, etc. are packages of food cake tube essential dishes, but look and feel a little something missing, think for a while, finally realized that there are fried noodles and food cake shells did not buy.
Everything is bought after the aunt, sister-in-law and mother of the three sisters are busy, and is washing dishes and boiling water, busy.
After two hours of careful preparation, the food was finally ready. The guests also came all together, without saying a word, the first package and then said.
With a fragrant odor, the dishes came up. I've been holding chopsticks for a long time, and I was the first to rush up and clip the food. The whole family laughed out loud.
I swept over each plate with lightning speed. Fried noodles, pork, fava beans, bean sprouts, wild rice, octopus and other assorted dishes were lying on a snow-white bed of food cake shells, and then all that was left to do was to roll up the food cake shells. I lift the bottom of the food cake shell, wrapped around the vegetables, slowly rolled, rolled halfway, but also a little bit of the left side of the food cake shell turned over, a food cake tube is wrapped up.
Next is the grandfather package.
After the grandpa wrapped up, the grandma wrapped it up. The first thing I'd like to say is that I'm not sure what I'm talking about, but I'd like to say that I'm not sure what I'm talking about. I'm not sure if you're going to be able to get a good deal on a new product, but I'm sure you're going to be able to get a good deal on a new product.
That said, the way she wrapped it up was really special and different from the traditional way we wrapped it up. The first thing she does is roll the pastry shell and then stuff it with things: a little bit of flour, put it in; a little bit of pork, put it in; a little bit of vegetables, put it in .......
I hope that the next time you can also be so happy to celebrate the holiday, happy to eat food cake tube.
My hometown has a lot of snacks, including ginger noodles in soup, phoenix eggs on the 14th day of the month, and ...... my favorite food is the cake.
Every year at the Dragon Boat Festival, every family has to wrap the food cake tube.
Do you know how to wrap the food cake tube? Now, I'll tell you: first put the flour into the pot, put the water, mix well, and into the dough, and then mix the dough into a paste, which is very difficult, not too much water, not too little water, kneaded, have to put a long time, so that, and then put the dough on the hot pan, with the hands of the flattened out a while on the cook, into a food cake tube skin, and then one by one, a cooked food cake tube skin stacked together.
When you eat, take a piece of food cake skin spread on the table, put on the pre-fried vegetables, shredded eggs, shredded meat, bean sprouts, artemisia and other fillings, put the food cake and put the fillings together and roll up, one end closed, one end open.
When you eat it, be careful and hold the top in one hand and the bottom in the other. This way, the filling will not fall out. If you don't hold it properly, the food cake tube will break, and the filling inside will leak out, which will be bad luck.
If you put the wrapped cakes in the frying pan, they will be yellow and crunchy, and you will want to eat them again.
Because the filling in the cake has a variety of fresh flavors. So it tastes very good!
Every time I eat a pie cone at home, I'm so full that my belly rises until the next meal, and I still don't want to eat anything else.