Basic Flour: Wheat Flour
Gelatinous Protein Powder: Fish Gel Powder
Rice Flour with Soft Texture: Shirataki Flour
Starch Extracted from Plant Roots: Kudzu Flour
Expanding Flour: Baking Powder
Slightly Sweet Spice: Cinnamon
Crunchy Pie Crust: Butter Pie Crust
Pie Crust like a Vessel: Tapioca (dropped)
Precious clarified flour: fern flour
Soy flour: soy flour
Buckwheat: _wheat_ flour
Flour ground for staple: Japanese rice flour (dropped)
Very crusty bread: french bread (made)
Fluffy, rounded buns: puffs (dropped)
Toast: toast (made) p>
Raw dough: Raw dough (made)
Danish loaf: Danish pastry (made)
Croissant: Croissant (croissant made)
Dough of hard flour: Dough of hard flour (made)
Hotdog bun: Hotdog bun (hotdog bread made)
Bread seeds: Yeast
Spicy flour: Curry powder p>
Note: Natural yeast is in the "Other" category, rye is in the "Crops" category, and alabaster is in the "Others" category
2. White cream: butter
Sweet yellow cream: custard
Pastoral grace: milk
White, somewhat sour dairy product: cream cheese
Eggs: eggs
Milk fat: butter
Brown, sweet-smelling sugar: caramel
Puffy, pfffffffft-tasting animal product: sausage
Cheese: cheese (to make it). >Cheese: cheese (made)
Smoked pork: bacon
White meat of birds: chicken
Guinea fowl: pork
Half-raw beef: roast beef
Sticky milk: condensed milk
Sour milk: yogurt (made)
Note: Fresh shrimp, Mentaiko roe, fish fillet, in the "Other" category
3. Crops
Small beans: red beans
Japanese staple: rice
Sticky grains: sticky rice
Soybean water: soy milk (dropped)
Tea powder: matcha
Red tea leaves: black tea p>
Bitter beans: coffee beans
Very large greens: pumpkins
Purple sweet potatoes: sweet potatoes
Soybeans: soybeans
Very bitter herbs: wormwood
Earth apples: potatoes
Pungent spices: ginger
Grains with long yellow grains: corn
Black Small crushed seeds: black sesame seeds
Crisp vegetable: lettuce
Iron-rich vegetable: spinach
All-red vegetable: tomatoes
Orange vegetable: carrots
Tearful vegetable: onions
Rye: rye
Green very large bean: fava beans
Forest-growing Fungus: Mushrooms
Note: Vanilla and cocoa are in the "Fruits"
4. Fruits
Very fragrant kernels: Almonds
Fruits with thorny shells: Chestnuts
Red, tart fruits: Strawberries
Reddish fruit: Apples
Advanced green fruits: Apples
Advanced green fruits: Rye
Advanced red fruits: Apples
Premium green fruit: honeydew melonOrange fruit: tangerine
Black candy-making nut: cacao
Nutritious yellow-skinned fruit: banana
South-east Asian sweet fruit: mango
Very tart fruit: lemon
Blue small-sized fruit: blueberry
Sweet pink Fruit: peach
Bunch of purple fruits: grapes
Oranges that are a bit bitter: grapefruit
Small red fruits: raspberries
Cherry blossom fruits: cherries
Early spring fruits: plums
A variety of nuts: mixed nuts
Sweet white spices: vanilla
The forest of Butter: avocado
Tiny fruits with a bit of tartness: cranberry
Yellow Southeast Asian fruit pineapple
White sweet and sour fruit: white strawberry
Yellowish-green bunches of fruits: muscatel grapes
Western parting: sienna pear
5. Other
Powder made from powdered red algae: chilly sky
White croquettes: Shiratama
Sweet spice: Sugar
Red ocean: Fresh shrimp
Black honey: Black honey
Seasoning made from soybeans: Soy sauce
Very salty seasoning: Salt
Salty seaweed: Seaweed
Amber seasoning: French broth
Transparent Liquid: water
Very fragrant fine liquor: brandy
Golden nectar: honey
Spring flower: cherry blossoms
Traditional Japanese black granulated sugar: wazamisubon
Fine, smooth chocolate: raw chocolate (dropped)
Dark, sweet candy: chocolate
Miso: miso (miso soup made)
Vanilla Ice Cream: Vanilla Ice Cream (made)
Cookies: Cookies (made)
Strawberry Macaroons: Strawberry Macaroons (made)
Matcha Macaroons: Matcha Macaroons (made)
Cotton Fudge: Cotton Fudge (made)
Cotton Candy: Cotton Candy (made)
Pink Filling: cherry blossom filling
Fish without spines: fillet
Eggs from pungent fish: mentaiko
Wild bread seeds: natural yeast
Shiny flakes: gold leaf
Canned fish: herring pickled in high-grade oil
Edible paint: food coloring
Awesome fungus: koji (pronounced qū)
Slender Wheat Dough: Raw Noodles
Sweet Canned Fruit: Canned Mixed Fruits
Gassy Water: Carbonated Water
Instruments Ⅱ (Hidden Ingredients, to be dropped after making food)
1. Soybean Milk: You need to make food related to soybeans to be able to drop it, and the dropped recipes can be used to make soybeans. The recipes are as follows
No.079 Soybean Flour Cookies: Wheat flour, butter, soybean flour, baked → soybean milk
No.0110 Soybean Dafu: Jade flour, red beans, soybeans, directly → soybean milk
No.0133 Red Beans, Cold Weather: Red beans, soybeans, Cold Weather, Frozen → soybean milk
No.0163 Classic Donuts: Wheat flour, baking powder, soybeans, baking → soybeans. No.0163 Classic Doughnut: Wheat flour, soybean, baking → soy milk
2. Raw Chocolate: You need to make part of the food related to the "Chocolate" ingredient in order to drop it, and the dropped recipes are as follows
No.006 Chocolate Cheese Cake: Buttercream Cheese, Cream, Chocolate, baking → Raw Chocolate
No.033 Chocolate Pie: Buttercream Crust, Cream, Chocolate, baking → Raw Chocolate
No. 033 Chocolate Pie: Butter crust Cream Chocolate Bake → Raw Chocolate
No.0171 Truffle Chocolate: Chocolate Cream Brandy Frozen → Raw Chocolate
No.0174 Chocolate Ice Cream: Cream Chocolate Frozen → Raw Chocolate
3. Japanese Rice Noodle: It is necessary to make part of the recipe related to the ingredient "rice". "No.0102 Japanese Steamed Fruit: Wheat Flour, Red Beans, Rice, Frozen →Japanese Rice Noodle
No.0126 Soy Sauce Senbei: Rice, Soy Sauce, Baked →Japanese Rice Noodle
No.0127 Salted Senbei: Rice, Salt, Baked →Japanese Rice Noodle
No.0174 Chocolate Ice Cream: Cream, Chocolate, Baked →Raw Chocolate
3. p>No.0132 Ikuhachibashi Cake: rice, red bean, cinnamon, frozen →Japanese rice flour
4. Tapioca: You need to make some of the cookies and baked goods in order to drop them, and the recipes are as follows
No.075 Chocolate Chip Cookies: Wheat Flour, Butter, Chocolate, Baked →Tapioca
No.076 Cheese Chip Cookies: Wheat Flour, Butter, Cream, Baked →Tapioca
No.076 Cheese Chip Cookies: Wheat Flour, Butter, Cream Cheese, Baked →Tapioca<
No.077 Sesame Cookies: Wheat Flour, Butter, Black Sesame Baking →Tarp
No.078 Black Tea Cookies: Wheat Flour, Butter, Black Tea Baking →Tarp
No.080 Pumpkin Cookies: Wheat Flour, Butter, Pumpkin Baking →Tarp
No.081 Gingerbread: Wheat Flour, Butter, Ginger Baking →Tarp
5. Puff: No.087 Strawberry French Crepe: Milk Cream Strawberry Frozen →Puffs
No.088 Banana French Crepe: Milk Cream Banana Frozen →Puffs
No.089 Chocolate French Crepe: Milk Cream Chocolate Frozen →Puffs
No.090 Lasagna: Milk Cream Chocolate Frozen →Puffs
No.081 Gingerbread: Wheat flour, butter, ginger, baking →Tapioca
5. No.090 Lasagna: Milk, Eggs, Custard, Bake →Puffs
No.091 Cream Puffs: Wheat Flour, Cream, Custard, Bake →Puffs
Ingredients Ⅲ (Ingredients that need to be made in order to get them, and the way to make them is the category in parentheses)
Note: Some of the names of the ingredients are different from the names in the picture book, for example. For example, if "French Baguette" is used as an ingredient in the icon, it is called "French Bread"
1. Flour
No.0212 Raw Flour Dough: Wheat flour Milk Yeast Fermentation (Bread - Buns)
No.0213 Hard Flour Dough: Wheat flour Rye yeast Fermentation (Bread - Buns)
No.0213 Hard Flour Dough: Wheat flour Rye yeast Fermentation (Buns)
No.0216 Toast: Raw Dough Milk Butter Baking (Bread-pastry)
No.0248 French Baguette: Dough Baking (Bread-pastry)
No.0258 Croissant: Raw Dough Butter Butter Baking (Bread-pastry)
No.0258 Croissant: Raw Dough Butter Baking (Bread-pastry)
No.0217 Dough: Raw Dough Butter Butter Baking (Bread-pastry)
No.0218 Dough: Raw Dough Butter Butter No.0258 Croissant (Croissant): Raw dough Butter Butter Bake (Bun - Meal Pack)
No.0228 Hot Dog Bun (Hot Dog Bun): Raw dough Butter Bake (Bun - Meal Pack)
No.0272 Danish Croissant: Raw dough Butter Cake Crust Bake (Bun - Dessert Pack)
Note: Raw dough ≠ raw pasta dough, and raw pasta is found in the other classifications of the ingredients. No.0214 Cheese: Water, Milk, Salt, Fermentation (Bakery - Dessert Pack)
No.375 Yogurt: Milk, Natural Yeast, Fermentation (Others - Chocolate)
3. No.0172 Vanilla Ice Cream: Cream, Vanilla, Frozen (Cold Desserts - Ice Cream)
No.074 Cookies: Wheat Flour, Butter, Sugar, Baked (Desserts - Baking)
No.052 Matcha Macarons: Almonds, Sugar, Matcha, Baked (Desserts - Baking)
No.053 Strawberry Macarons: Almonds, Sugar, Strawberries, Baked (Desserts - Baking)
No.053 Strawberry Macarons: Almonds, Sugar, Strawberries, Baked (Desserts - Baking) Strawberry Baking (Dessert - Baking)
No.0138 Cotton Candy: Granulated Sugar Granulated Sugar Directly Prepared (Other - Wako)
No.0142 Cotton Candy: Fish Gel Powder Granulated Sugar Directly Prepared (Other - Chocolate)
Ingredient Details (All farms need to be upgraded to the highest level)
Flour
Wheat Flour Fish Gel Powder White Jade Powder Kudzu Powder Baking Powder Cinnamon Buttermilk Crust Tartar Skin (dropped) Fern Flour
Soy Flour _Wheat Flour Japanese Rice Flour (dropped) French Bread (made) Puffs (dropped)
Toast (made) Raw Dough (made) Danish Crisp (made) Croissant (made by croissants)
Hard Dough (made by hard flour dough) Hotdog Buns (made by hot dog buns) Yeast Curry Powder
< p>Note: Natural yeast is in the "Other" category, rye is in the "Crops" category, and alabaster is in the "Other" categoryLivestock
Butter, custard, milk. Cream Cheese Eggs Butter Caramel Sausage Cheese (Prepared) Bacon Chicken
Pork Roast Beef Condensed Milk Yogurt (Prepared)
Note: Fresh Shrimp, Mentaiko, Fish Fillet, are in the "Other" category
Crops
Red Beans Rice Sticky Rice Soymilk (Dropped) Green Tea Red Tea Coffee Beans Pumpkins Sweet potatoes, soybeans, mugwort
Potatoes, ginger, corn, black sesame seeds, lettuce, spinach, tomatoes, carrots, onions, rye, fava beans, mushrooms
Note: Vanilla and cocoa are in the "Fruits" category
Raw fruits
Almonds, chestnuts, strawberries, apples, honeydew melons, oranges, cacao, bananas, mangoes, lemons, blueberries, peaches
Grapes Grapefruit Raspberries Cherries Plum Nut Blend Vanilla Avocado Cranberries Pineapple White StrawberriesMuscadine Grapes Cylindrical Pears
Other
Cold Weather Albumen Sugar Fresh Shrimp Black Honey Soy Sauce Salt Seaweed Bouillon Water Brandy Honey
Cherry Blossoms and Triple Pots Raw Chocolate (Drop) Chocolate Miso (Makes) Vanilla Ice Cream (Makes) Cookies (to make) Strawberry macaroons (to make) Matcha macaroons (to make) Cotton candy (to make)
Cotton candy (to make) Cherry blossom filling Fish fillet Mentaiko Natural yeast Gold foil Premium oil pickled herring
Food coloring Koji (pronounced "qū") Raw noodles Canned mixed fruit Carbonated water