Daoxiao Noodles, as a characteristic of Shanxi, now there are many noodle restaurants in other places. There are dozens of flavors in Daoxiao Noodles. All kinds of frying knives with soup, oil knives, etc. The price is also 10-20, and the taste is definitely meaningless, but the biggest disadvantage of Daoxiao Noodles is that it is not good-looking, especially when the frying knife is cut, it is very uncomfortable and heavy. If you eat slowly, you will. There may be soup because soy sauce looks black more often, and people who have not eaten it may not have much desire for food.
There are too many restaurants now. Knife noodles pay attention to handmade noodles and noodles. Nowadays, many foreigners directly use machines to make Daoxiao Noodles in Shanxi Province, which saves trouble. Maybe some of them are really too busy to operate with machines, so they can only deliver them to customers as soon as possible during lunch. There must be many differences between Daoxiao Noodles by hand and Daoxiao Noodles by machine. After a long time, people's impression of Daoxiao Noodles has changed, and they don't want to choose Daoxiao Noodles to eat slowly.
Finally, the price of small noodles is too expensive. In general, a Daoxiao Noodles in a hotel is the cheapest 10 yuan, and meat is about 15, which is even more expensive. Nowadays, people's lives are under great pressure. If they spend 20 yuan to buy a noodle, there may still be some difference between this and their income. After all, the northern working class earns 3500 a month. Because of this, some netizens spoke out: It is not as good as Lanzhou Lamian Noodles. Although Lamian Noodles in Lanzhou is not very delicious, Lamian Noodles in Lanzhou is cheaper and everyone can afford it.