Wash the tomatoes with baking soda, cut into large circles and set aside. Clean the lettuce and soak it in light salt water for 10 minutes, take it out and wash it twice. Because it is to be eaten raw, it needs to be washed cleaner and eaten more safely. Fry the bacon in a frying pan without water or oil until both sides are nearly browned and serve. Fry the eggs. I usually don’t use cooking oil when frying eggs. You can choose according to your own taste and needs. After the whole-grain steamed buns are cooked, cut them in half, being careful not to cut them into pieces, and add lettuce, bacon, fried eggs, and tomato rings. It's simple. Take two pieces of plain toast, cut off the light yellow edges around them, and cut them into square shapes. A square slice of cheese. Remove from the wok and fry a poached egg as round as possible. Start preparing the sandwich, put a layer of sliced ??bread on the bottom, add poached eggs, and squeeze some egg yellow sauce on it.

Put in lettuce, cheese slices, and ham slices one after another, and adjust the amount of salad dressing according to your preference. The order of various foods can be arbitrary. Finally, cover it tightly with another slice of sliced ??bread. A big square. The ham slices can also be replaced with fried bacon, which is just as delicious. Now it’s time to cut, cut diagonally, and then cut the big triangle from the middle to become a small triangle. Take a look, there are meat and vegetables inside, it is nutritious and healthy, and the most important thing is that it tastes delicious. Besides, the cut bread must be of good quality. When it’s time to make sandwiches, you can put it in the electric oven and bake it until it turns brown.

It can be eaten directly or dipped in salad dressing. When making sandwiches at home, if you are not making your own sliced ??bread, be sure to buy salted sliced ??bread. The sweet sliced ??bread is too soft and not easy to shape for sandwiches. The taste of sliced ??bread is divided into salted sliced ??bread and sweet sliced ??bread. Among them, salted sliced ??bread is harder in taste, while sweet sliced ??bread is softer in taste. To make sandwich sliced ??bread, it is best to refrigerate it overnight and cut it into slices the next day. In this way, the sliced ??bread will be more evenly sliced. Take the sliced ??bread out of the mold and put room temperature unsalted butter on it and bake it in a toaster. After a while, apply tomato sauce, salad dressing, tomato slices, eggs, or sausage.

The fillings in the sandwich can be added according to your own taste, and tuna is the most delicious. First, boil two hard-boiled eggs, drain them into cold water, peel off the eggshells, chop the eggs into small pieces, add a little pepper, a little salt, and an appropriate amount of salad dressing, mix them all evenly, and then spread them evenly. On the toast, cover it tightly with a piece of toast. If you like the soft texture, you can eat it directly. If you like the crispy taste, you can bake it in an electric oven or air fryer. It is delicious and simple. Sandwiches are a common type of Western-style breakfast. They are usually eaten with vegetables, fruits, sausages, bacon, steaks, eggs, cream cheese, etc. They are rich in nutrients and have a tempting aroma.