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Coconut chicken stew contraindications

Coconut chicken soup should not be eaten with the following foods. This includes having mustard, garlic, chrysanthemum, dog kidney, sesame seeds, soy milk, groundnut, and anti-inflammatory tablets. Consuming these foods at the same time as coconut chicken soup can lead to diarrhea and abdominal pain in mild cases and shock in severe cases.

Diabetics should not consume coconut chicken soup. Coconut chicken soup has a high sugar content, which is not conducive to the control of the condition of diabetic patients. Weak spleen and stomach, abdominal pain and diarrhea patients should not eat coconut chicken soup, to avoid aggravating discomfort. Long-term poor sleep, love to eat fried food, easy to lose their temper or dry mouth, should not eat food related to coconut, so you can not eat coconut chicken soup.

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For a delicious and nutritious coconut udon soup, slow cooking is best. Casserole filled with ingredients, turn on the high heat to boil and then adjust to low heat slowly stewed 2-3 hours, this time the soup is the most nutritious, you can eat meat and drink soup.

Coconut processing: Although many times outside the museum is the original cup of coconut stew, but the self-stewed or coconut broken open to take the meat of the stew is better, so that the nutritional value of the coconut to play to the maximum.

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