1. Pork ribs, day lily, and Tongcao can be cooked together without conflict, and for pregnant women, they can also produce milk.

2. Spare ribs, Tongcao, and day lily are a Han Chinese medicinal diet. Tongcao is sweet, light, and slightly cold. It has the effect of diuresis, reducing swelling, and clearing the breast veins. It is often used for postpartum lactation. From a nutritional point of view, pork ribs have the effects of nourishing yin and replenishing muscles, strengthening muscles and bones, and supplementing calcium.

3. How to make soup with pork ribs, Tongcao, and daylily:

1. Wash the pork ribs and chop them into pieces. Wash the daylily, Tongcao, ginger and astragalus, and use astragalus. Wrap it in gauze and make it into a medicine bag.

2. Add water to the pot, bring to a boil over medium heat, add ribs, day lily, jujube, Tongcao, ginger and medicine bag, simmer for 2 hours, remove the medicine bag, and season with salt. Edible.