Brief Introduction of "123" Golden Red Apple

Jinhong apple is an excellent variety cultivated by the Fruit Research Institute of Jilin Academy of Agricultural Sciences, which has the characteristics of early fruiting and high yield. It is a hybrid of Jinguan and Hongtaiping. The fruit is beautiful in quality, sweet and sour, with an average fruit weight of 75g. The juice is fragrant and has good quality. Golden red apple has oval fruit, bright yellow skin, sweet and sour taste, fragrant and juicy, and rich nutrition. Every kilogram of apple fruit contains 85% water, 10- 14.2% sugar and 0.38-0.60% malic acid, as well as 1600 mg protein, 0.80 mg fat and 40 mg ascorbic acid. It belongs to pure natural and pollution-free green food, and has the effects of refreshing the brain, moistening the throat, clearing away lung heat, invigorating the stomach and enhancing the body's disease resistance.

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