Bread, avocado braised barley, Indonesian fried rice, curry chicken braised wide noodles, Hong Kong-style black pepper beef fillet noodles, etc. "West" means the West, generally referring to European countries. "Meal" refers to dietary dishes. Western food generally uses knives and forks as cutlery, bread as the staple food, and mostly has a long table in the shape of a table. The main characteristics of Western food are outstanding main ingredients, beautiful appearance, delicious taste, rich nutrition, and convenient supply.

Arabic fried rice, avocado braised barley, Indonesian fried rice, curry chicken braised wide noodles, Hong Kong-style black pepper beef fillet noodles, etc.

Western food, as the name suggests, is food from Western countries. Western countries are the European white world cultural circle compared to East Asia. The correct name for Western food should be European cuisine, or European-style catering. Its cuisine is different from Chinese cuisine, generally using olive oil, butter, tomato sauce, salad dressing and other seasonings. Different staple foods are always paired with some vegetables, such as tomatoes, broccoli, etc. The term Western food is determined by its specific geographical location. "西" means west. Generally refers to European countries. "Meal" refers to dietary dishes. Western food generally uses knives and forks as cutlery, bread as the staple food, and mostly has a long table in the shape of a table. The main characteristics of Western food are outstanding main ingredients, beautiful appearance, delicious taste, rich nutrition, and convenient supply. Formal Western dishes should include soup, appetizers, main courses, desserts and drinks. Western food can be roughly divided into French, British, Italian, Russian, American, Mediterranean and other different styles of dishes.